Our Fire Cider is ready and the garlic curing process is done! Our Fire Cider and garlic sale starts soon! We will hold a “Farmers Market” in Shoreview MN on Thurs Aug 25 5-8p, Fri
We are about halfway through garlic harvest, and we have also been developing dehydrated fire cider packets as well this year! We plan to have both ready for sale at our in-person market on August
Since we are proud to be an organic farm, we do not use artificial chemicals to enhance our soil. Instead, we are exploring how different animals and plants on the farm can naturally revitalize and
I don’t know about you, but as a lifetime Minnesotan I know that I feel like I’ve come out of hibernation each spring, and I dance with joy around the flowering lilacs and fruit trees!
“In the spring, at the end of the day, you should smell like dirt.” (Margaret Atwood) We are welcoming spring 2022 to 5 Sisters Organics farm in Bemidji, Minnesota. We talk a lot about growing
We will be in Bemidji this weekend to visit with extended family, take the garlic down from curing (pictured), and prep it for sale! You can preview our 2021 varieties to learn more about their
Harvest has begun! We plan to harvest over the course of 3-4weeks instead of having one big harvest weekend as we have done in the past.
Spring has returned again to Northern Minnesota! I believe that because of our 4 seasons and our cold winters, Minnesotans tend to appreciate spring in a unique and significant way. This spring at 5 Sisters
We finished our fall planting today, and here are the stats of the day: 17 family workers, 6.5 hours, almost 13,000 cloves, Macgyver-level tools, 6 visiting cousins/aunties/uncles, and a hundred meaningful conversations. Our process looked